THE ISOLATION OF α-CELLULOSE & THE PREPARATION OF MICROCRYSTALLINE CELLULOSE FROM SOURSOP LEAVES (Annona muricata L.)
نویسندگان
چکیده
Powder characteristics are very important to consider in the tablet manufacturing process because they can affect of resulting tablets. This study aims determine microcrystalline cellulose powder isolated from soursop leaves. research method includes preparation leaves raw material, isolation α-cellulose using 17.5% NaOH solution with 3.5% nitric acid (containing 20 mg sodium nitrite), manufacture 1 M HCl solution, and characterization including quality checks. (organoleptic, identification, solubility), pH testing. The results showed that yield (MCCDSr) was 96.59% against α-cellulose. organoleptic, solubility, melting point, similar Avicel® PH 101 as a comparison. Based on has been done, 101.
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ژورنال
عنوان ژورنال: Jurnal Insan Farmasi Indonesia
سال: 2023
ISSN: ['2621-3184', '2621-4032']
DOI: https://doi.org/10.36387/jifi.v6i1.1298